Menu

Menu

At Andrei’s, we showcase the freshest local and organically grown produce, as well as naturally raised meats and sustainable seafood in our “Conscious Cuisine”.

Our culinary style incorporates the cultural diversity of California cuisine, focusing on the flavors and freshness of the Mediterranean.

Lunch & Dinner

Lunch & Dinner

FULL MENU AVAILABLE FOR TAKE-OUT OR UberEATS DELIVERY

to view the Wine Menu, click HERE.

Share Plates

  • Calamari

    Flash-Fried Calamari, Sautéed Garlic, Shallots, White Wine-Lemon Reduction Classic or Spicy

    $20.00

  • Portobello Steak Fries

    Panko-Crusted Portobello Mushroom Fries, Tartar Dip (Vegetarian)

    $17.00

  • Lamb Lollipops

    New Zealand Lamb Chops, Cumin & Coriander Yogurt, Sweet Onion Jam, Wild Arugula Salad* (Gluten-free)

    $21.00

  • Prosciutto & Burrata

    Prosciutto Toscano, Burrata, Tempura-Fried Squash, Red Grape Preserves, Baby Wild Arugula, Prima EVOO, Fig Balsamic Glaze, Basil Gastrique *

    $19.00

  • Crispy Cauliflower

    Oven-Roasted & Panko-Crusted Cauliflower, Harissa Aioli (Vegetarian)

    $17.00

  • Ahi Tuna Carpaccio

    Thinly-Sliced Ahi Tuna, Wasabi Pesto, Vegetable Hand Roll, Sesame Soy Ponzu Sauce, Crispy Onions, Black Sea Salt *

    $21.00

  • Mediterranean Platter

    Muhammara Walnut Feta Dip, Charred Lemon Hummus, Mediterranean Mixed Olives, Dolmades, Baby Greens, Pinsa Bread

    $27.00

  • Bread & Herb Oil

    Chef's Selection of Artisan Breads, Herb-Infused Olive Oil, Parmesan (Vegetarian)

    $9.00

Starter Salads & Soup

  • Butter Lettuce Salad

    Central Valley Farms Butter Lettuce, Gala Apples, Marcona Almonds, Apple Dijon Vinaigrette (Gluten-free, Vegan)

    $14.00

  • Roasted Beet Salad

    Roasted Multicolor Beets, Italian Goat Cheese, Orange, Watercress, Pistachios, Blueberry Vinaigrette (Vegetarian)

    $16.00

  • California Caesar

    Organic Romaine Lettuce, Shaved Grana, Garlic Crostini, Meyer Lemon Caesar Dressing (Vegetarian)

    $14.00

  • Main Street Wedge

    Organic Petite Iceberg Wedge, Red Onion, Cucumber, Baby Heirloom Tomatoes, Pancetta Chips, Lemon Herb-Gorgonzola Dressing, Chives (Gluten-free)

    $15.00

  • Wild Boar Chili

    Ground Wild Boar & Red Bean Chili, Sour Cream, Tillamook Cheddar Cheese, Tortilla Strips

    $13.00

  • Daily Seasonal Soup

    $12.00

Main Salads

  • Andrei’s Chop Salad

    Organic Field Greens, Roasted Chicken, Cucumbers, Avocado, Tomatoes, Corn, Candied Walnuts, Goat Cheese, Dates, Cornbread Croutons, Sherry Vinaigrette

    $26.00

  • Ahi Niçoise Salad

    Seared Ahi Tuna, Peewee Potatoes, Blue Lake Beans, Nostralina Olives, Poached Egg, Baby Heirloom Tomatoes, Fried Capers, Mixed Field Greens, Lemon Oregano Dressing *

    $33.00

  • New York Steak Salad

    Garlic & Herb Marinated New York Steak, Baby Red Romaine, Arugula, Tomatoes, Fingerling Potatoes, Oven-Roasted Red Bell Peppers, Blue Cheese Crumbles, Crispy Onions, Charred Onion Vinaigrette *

    $29.00

  • Grilled Salmon Salad

    Grilled Market Salmon, Local Butter Lettuce, Butternut Squash, Pomegranate Seeds, Marcona Almonds, Watercress, Juniper Berry Vinaigrette * (Gluten-free)

    $26.00

Burgers

  • Lamb Burger

    New Zealand Ground Lamb, Tomato, Red Onions, Feta Mousse, Arugula, Chimichurri Aioli, Rosemary Brioche Bun * (Served with Kennebec Fries)

    $22.00

  • Andrei’s Wagyu Burger

    Wagyu Beef Patty, Havarti Cheese, Red Onion Preserves, Heirloom Tomato, Boston Lettuce, Dill Pickles, Bacon Aioli, Brioche Bun * (Served with Kennebec Fries)

    $26.00

Sandwiches & Tacos

  • Southern Chicken Sandwich

    Buttermilk Fried Chicken, Dijon-Walnut Confetti Slaw, Morita Aioli, Ciabatta, Kennebec Fries

    $21.00

  • Market Fish Tacos

    Daily Market Fish, Pickled Cabbage, Avocado Sauce, Handmade Flour Tortillas, Black Beans, Cilantro Rice (House-made vegan meat on request vn)

    $20.00

  • Grilled Cheese & Tomato Bisque

    Tillamook White Cheddar, Oaxacan Cheese, Avocado, Ciabatta, Roasted Tomato Bisque, Basil Chiffonade Crisps (Vegetarian)

    $20.00

Mains

  • Roasted Chicken

    Mary ’s Roasted Half Chicken, Charred Red Cabbage, Multicolor Fingerling Potatoes, Sautéed Asparagus, Lemon-Rosemary Jus (Gluten-free)

    $34.00

  • Filet Mignon

    8oz Grilled Center Cut Tenderloin, Yukon Gold Mornay Potatoes, Haricots Verts, Cabernet Beef Jus, Black Truffle Shavings * (Gluten-free)

    $55.00

  • Boneless Short Rib

    Braised Prime Boneless Short Rib, Garlic-Rosemary Whipped Potatoes, Crispy Brussels Sprouts, Micro Radish, Short Rib Jus (Gluten-free)

    $46.00

  • Winter Vegetable Risotto

    Carnaroli Risotto, Asparagus, Spinach, Lemon Ricotta, Artichoke Cream, Balsamic Pearls, Asparagus Crisps (Gluten-free, Vegetarian)

    $28.00

  • New York Stroganoff

    CAB New York Strip Steak, Seasonal Mushrooms, Asparagus, Bowtie Pasta, Beef Cabernet Reduction, Chopped Herbs, Thyme Oil *

    $29.00

  • Daily Market Salmon

    Pan-Roasted Market Salmon, Couscous, Sliced Dates, Roasted Pistachios, Baby Zucchini, Braised Red Cabbage Coulis *

    $36.00

  • Pacific Cod

    Miso-Marinated Pacific Cod, Sticky Rice, Sautéed Spinach, Bell Pepper Relish *

    $37.00

  • Petrale Sole

    Egg-Washed Petrale Sole, Oven-Roasted Fingerling Potatoes, Blue Lake Beans, Lemon-Caper Meuniere

    $34.00

  • Shrimp & Grits

    Sautéed White Pacific Shrimp, White Tilamook Cheddar Grits, Tomatoes, White Wine, Cajun Butter, Chopped Herbs, Ciabatta Crumbs *

    $32.00
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**Items marked with an asterisk (*) are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *

Dessert

Dessert

Desserts

  • Double Chocolate Cheesecake

    Callebaut Dark & White Chocolate Cheesecake, Morello Cherry Compote

    $13.00

  • Apple Galette

    Warm Apple Gallete, Calvados-Apple Creme Anglaise, Vanilla Gelato, Brown Sugar Gastrique

    $13.00

Desserts

  • Eton Mess

    Seasonal Berries, Orange Custard, Whipped Cream, Fresh-Baked Meringue, Caramelized Orange Peel

    $13.00

  • Affogato al Caffè

    Filo's Artisanal Vanilla Gelato, Lavazza Espresso (Add Baileys, Kahlua, Amaretto or Bourbon $5)

    $10.00

  • Seasonal Scoops

    Selection of Artisan Gelatos and Sorbets

    $13.00
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Happy Hour

Happy Hour

MONDAY through FRIDAY 4pm – 6pm

Menu

  • Feta Dip

    Muhammara Walnut Feta Dip, Crudités, Warm Pita Bread (Vegetarian)

    $11.00

  • Barbacoa Empanadas

    Guajillo-Braised Beef Empanadas, Red Onion-Cucumber Salad, Morita Aioli

    $12.00

  • Kennebec Fries

    Hand-Cut Kennebec Potato Fries, Herbs, Grana, Truffle Oil, Housemade Ketchup (Vegetarian)

    $10.00

  • Chicken Kebabs

    Spiced Chicken Kebabs, Tomato & Mint Salad, Green Chermoula Sauce (Gluten-free)

    $12.00

  • Mini Fish Tacos

    Chef's Daily Selection of Fresh Fish & Accompaniments, Handmade Flour Tortillas

    $11.00

  • Black Angus Beef Spring Rolls

    Feuille De Brick, Moroccan-Spiced Ground Beef, Fresh Herbs, Sauerkraut, Tzatziki

    $11.00

  • Chef’s Daily Pizza

    Our Signature Handmade Pizza with Chef’s Daily Ingredients

    $12.00

Libations

  • Select Cocktails

    $11.00

  • Select Wines

    $11.00

  • Zero Proof Wines

    $8.00

  • Select Draft Beer

    $7.00-$9.00

  • Select Bottled Beer

    $5.00
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Specialty Cocktails

Specialty Cocktails

Craft Cocktails

  • Owner's Choice

    Tito‘s Vodka, Vermouth Spritz, Blue Cheese Olives, Rosemary Sprig

    $15.00

  • Room with a View

    Tito’s Vodka, Spiced Pear Shrub, Sage Syrup, Lemon Juice, Sparkling Wine

    $15.00

  • Jungle Cat

    Spicy Citrus-Infused Tito’s Vodka, Ancho Reyes Liqueur, Lemon Ginger Agave, Yuzu

    $15.00

  • Gin & Jam

    Old Grove Gin, Raspberry Jam, Elderflower Liqueur, Lemon, Sparkling Water

    $15.00

  • Southern Hemisphere

    Plantation Pineapple Rum, Velvet Falernum Liqueur, St. Elizabeth Allspice Dram, Lime, Pineapple

    $15.00

  • Relatively Easy

    Jalapeño-Infused Tequila, Muddled Blackberries, Orange Liqueur, Agave, Lemon Juice, Fresh Lime

    $15.00

Craft Cocktails

  • Amalfi Spritz

    Aperol, Prosecco, Blood Orange, Orange Zest, Thyme

    $15.00

  • Barrel-Aged Manhattan

    Woodford Reserve Bourbon, Peychauds Bitters, Carpano Antica Vermouth, Barrel-Aged in American Oak

    $16.00

  • All American

    Apple Pie-Infused Bourbon, Aromatic Bitters

    $15.00

  • Espresso Time

    Tito’s Vodka, Espresso, Vanilla Liqueur, Kahlua, Baileys

    $15.00

Zero Proof Cocktails

  • Desert Bloom

    Ritual Zero Proof Tequila, Tamarind, Fresh Lime Juice

    $12.00

  • Starry Sky

    Ritual Zero Proof Rum, Lemon, Orgeat, Vanilla Syrup

    $12.00

  • Razzle Dazzle

    TÖST Sparkling Rosé, Muddled Blackberries, Ginger Syrup, Lemon

    $10.00
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